JAPAN GASTRONOMY
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Life & Leisure
Okonomiyaki: Hiroshima’s survival food in aftermath of atomic blast
By Edurne Morillo Hiroshima, Japan, May 18 (EFE).- Okonomiyaki, a popular Japanese pancake dish, played a key role in devastated…
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Life & Leisure
Traditional soy sauce factory seeks to revive Japanese town’s fortunes
By Edurne Morillo Nara, Japan Dec 19 (EFE).- Hiroyuki Kimura, a former clerk in Japan, decided to leave the major…
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Business & Economy
Cup Noodles: half a century of revolutionizing instant food
By Antonio Hermosín Gandul Tokyo, Sep 18 (EFE).- Exactly half a century ago, Japanese entrepreneur Momofuku Ando invented an instant…
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